For the last three days, I have been back in Tokyo because my flight takes off from here. I have spent these last few days cramming in as many things as I possibly could. I visited Odaiba, Tsukiji Fish Market, the Toyota headquarters, and even took a late night trip to Yokohama. Last night, I met up with someone is friends with people that I know from back home. We went to a world-class sushi restaurant because she was friends with the chef. After eating at this restaurant I think I can safely say that I will never look at sushi in the same way again. Unfortunately, I am leaving tomorrow but I wish that I can stay longer! My time spent in Japan has been really eye-opening and I have learned a lot about both my topic and Japanese culture as a whole.
My Last Ramen
The Sushi Chef
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